Restaurant General Manager - High Volume Casual Dining (RIABET)
We are currently interviewing for a GENERAL MANAGER position for a high volume, fast paced, casual dining establishment. This is a direct hire GM opportunity and we are looking for someone with extensive experience in managing a unit of a national chain. We are seeking someone with proven performance in building brand recognition in the community, mentoring and leading a large team and growing sales. The ideal candidate will enjoy being out on the floor greeting and talking with customers, while you also oversee all financials and cost controls.
As a growing company there will be additional opportunities for career advancement. Company also offers excellent benefits and monthly attainable bonuses. Benefits include medical, dental and vision, company paid life insurance and paid vacation. There is also a genuine effort to allow all employees to have a work-life balance.
If you meet the requirements below, please apply and include your salary requirements and cover letter that details some of your career accomplishments.
BASE SALARY RANGE:
$50,000 - $65,000
GREAT BONUS PLAN AND BENEFITS
Requirements
o Must have a minimum of 3 CURRENT years of experience working as a General Manager of a casual dining concept
o Must exhibit good tenure at prior employers (please explain any extended gaps over 2 months)
o Current restaurant management experience is required
o Must be willing to work all shifts, opens, mids and closes.
o Desire to grow your career in the restaurant industry with a passion for the business
o Strong team working abilities
o Excellent at guest relations
o Adept at PNL and cost controls
o Enjoy working in a high energy team environment
o Must pass a comprehensive background check
Estimated Salary: $20 to $28 per hour based on qualifications.
As a growing company there will be additional opportunities for career advancement. Company also offers excellent benefits and monthly attainable bonuses. Benefits include medical, dental and vision, company paid life insurance and paid vacation. There is also a genuine effort to allow all employees to have a work-life balance.
If you meet the requirements below, please apply and include your salary requirements and cover letter that details some of your career accomplishments.
BASE SALARY RANGE:
$50,000 - $65,000
GREAT BONUS PLAN AND BENEFITS
Requirements
o Must have a minimum of 3 CURRENT years of experience working as a General Manager of a casual dining concept
o Must exhibit good tenure at prior employers (please explain any extended gaps over 2 months)
o Current restaurant management experience is required
o Must be willing to work all shifts, opens, mids and closes.
o Desire to grow your career in the restaurant industry with a passion for the business
o Strong team working abilities
o Excellent at guest relations
o Adept at PNL and cost controls
o Enjoy working in a high energy team environment
o Must pass a comprehensive background check
Estimated Salary: $20 to $28 per hour based on qualifications.
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